(Magnifood is a scientifically advanced innovation)
The element chromium is a naturally-occurring mineral. Chromium picolinate is a nutritional supplement, formed by the combination of chromium and picolinic acid. Trace amounts of chromium are found in foods such as fish, poultry, meat and whole grain breads. Processed foods get stripped of the natural chromium during processing, thus making them very low in chromium.
Chromium picolinate has been found to be helpful in:
- Maintaining the efficiency of insulin; which in turn then helps maintain the blood glucose level. The insulin hormone is secreted by the body when chromium is present, which in turn induces the body cells to utilize sugar, thereby regulating the sugar metabolism.
- Developing lean body mass. Protein synthesis increases, which aids the expansion of lean body mass.
- Fat loss. It is believed to reduce food cravings and appetite, thereby assisting weight loss.
- Reducing cholesterol levels and heart disease prevention.
- Elevating mood and combating acne.
MAGNIFOOD Enhanced Nutrition
In order to get the most out of nutritional supplementation it's necessary to achieve an intense state of synergy in the body. Synergy occurs when an interaction between compounds produces effects that are greater than the combined individual effects of each one. To provide its optimum effect, each vitamin, mineral or any other nutrient must be efficiently absorbed, distributed, metabolised and utilised, and must participate in a wide array of synergistic interactions with enzymes, co-factors, other nutrients. So it's the environment in the body which dictates how beneficial a supplement will be.
Magnifood is a complex of botanicals and phytonutrient-rich foods. The ingredients are combined in a manner which enhances the body's biochemical environment in order to maximise the potential benefits of the product's vitamins, minerals and/or other nutrients. Many of the plants used in Magnifood are fresh freeze dried. Research shows that fresh freeze drying has the unique ability to retain a plant's enzymes, and is shown to be superior to other drying methods in terms of activity, stability, solubility and preservation of a plant's original fresh chemistry (as it was when the plant was harvested). The biochemical profile of a fresh freeze dried plant very closely resembles the profile of the original fresh plant, but in a much greater concentration, due to the removal of the plant's moisture content.
While Magnifood is a scientifically advanced innovation, its origins are deeply rooted in holistic principles. Within each Magnifood complex, the marriage between science and holism produces remarkable effects - effects which are powerfully active, delicately balanced and intensely, profoundly synergistic.
MAGNIFOOD COMPLEX providing:
Stabilised Rice Bran (SRB) - SRB is a rich source of complex carbohydrates,fibre, zinc (which is essential for the proper function of chromium in the body), and various other nutrientrs involved in the utilisation of glucose within the body, such as magnesium, vitamins B1 and B2 and niacin. Research suggests that SRB may be of value in supporting healthy glycaemic balance.
Pumpkin Seed - Pumpkin seeds are one of nature's most concentrated food sources of zinc and magnesium, minerals essential for the function of chromium in glycaemic support.
Green Barley Grass - In addition to being a source of chromium, barley grass provides several nutrients which assist chromium in glycaemic support, including magnesium, vanadium and zinc.
Raw Cacao Nib - Raw cacao contains liberal amounts of chromium,and a remarkably high concentration of magnesium, which works with chromium in glycaemic support. Cacao also provides vitamins B1, B2 and niacin, which play a role in glucose utilisation
(All enclosed information is for reference purposes only and is not a substitute for professional medical help.
Information and statements regarding dietary supplements are not intended to diagnose, treat, cure, or prevent any disease or health condition.)